Soul food menu Charleston
Dave's Carry-Out keeps its soul food menu Charleston lunch-focused. Tuesday brings turkey wings or beef ribs with cabbage, plus red rice or white rice. Wednesday is manager's choice. Thursday turns to cornish hen with hopping john or white rice. Friday brings BBQ ribs or turkey wings, collard green, and red rice or white rice. The board stays tight, and each day gives the line a clear choice. Lunch service moves in a simple order: check the day, pick the plate, then choose the rice when that option appears. The menu reads fast at the counter, so the decision stays clear before the meal leaves with you.












