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Seafood and soul-food dishes displayed for carry-out.

Menu

The lunch board changes through the week.

Soul food menu Charleston

Dave's Carry-Out keeps its soul food menu Charleston lunch-focused. Tuesday brings turkey wings or beef ribs with cabbage, plus red rice or white rice. Wednesday is manager's choice. Thursday turns to cornish hen with hopping john or white rice. Friday brings BBQ ribs or turkey wings, collard green, and red rice or white rice. The board stays tight, and each day gives the line a clear choice. Lunch service moves in a simple order: check the day, pick the plate, then choose the rice when that option appears. The menu reads fast at the counter, so the decision stays clear before the meal leaves with you.

Seafood and soul-food dishes displayed for carry-out.

Dishes

The plates shift by day.

  • Shrimp & Wings
    Shrimp & Wings
  • Devil Crab
    Devil Crab
  • Fried Shrimp
    Fried Shrimp
  • Fried Seafood Platter with Sides
    Fried Seafood Platter with Sides
  • Pork Chop Sandwich
    Pork Chop Sandwich
  • Fried Fish Sandwich
    Fried Fish Sandwich
  • Fried Chicken Wings
    Fried Chicken Wings
  • Rice and Beans Side Dish
    Rice and Beans Side Dish
  • Shrimp and Scallop Platter
    Shrimp and Scallop Platter
  • Scallop & 3 Wings
    Scallop & 3 Wings